GreenPan products are more dependable and superior to conventional non-stick pans. They are becoming increasingly popular with home chefs and professionals alike.

GreenPan is a well-known company that has made a name for itself as a manufacturer of safe, non-stick kitchenware.

GreenPan frying pans are generally bought as they are a safer, healthier, and more eco-friendly alternative to conventional non-stick pans. Conventional non-stick pans are coated with Teflon, which is not safe for the human body as it can cause health problems when heated.

Many people are still under the misconception that GreenPan’s cookware products are just as dangerous as Teflon-coated non-stick pans.

This article will examine the safety of using GreenPan. We will also answer the question on everyone’s mind: Can you put GreenPan in the oven?

Can GreenPan Go in the Oven?


Let’s begin by getting the main question out of the way. Yes, GreenPan cookware is oven safe, but there are certain safety procedures you must follow before going ahead and putting your pan in the oven right away.

Despite the fact that GreenPan pans can be used in the oven, the heat tolerance is important to know and will vary depending on which GreenPan cookware set you own.

If the cookware is made entirely of stainless steel including the handle, then the heat tolerance is normally 600°F for broilers and ovens, while the lids are safe up to 425°F.

If the handle is made from another material such as a type of polymer, then you may want to set the temperature to no more than 350°F Fahrenheit.

Other materials such as glass cannot withstand heat temperatures higher than 390 degrees Fahrenheit.

Keep in mind: These numbers are just based on the majority of GreenPan’s cookware and their heat limits. Check your specific cookware set’s instruction book to be sure.

This information will not only help save your oven and pan, but also your home from any fire hazards.

Detailed Review of GreenPan Cookware

–> In-Depth GreenPan Review

Can Non-stick Pans Go in the Oven?

Many non-stick pans are coated with Teflon. Because of this, you need to be extra careful before putting your non-stick pan in an oven, because Teflon materials cannot withstand heat beyond a certain point.

Some pans are also coated with ceramic non-stick materials, such as GreenPan’s Thermolon. These also have limitations on how much high temperatures they can withstand, but they are much higher.

As a general rule of thumb, non-stick pans with Teflon should not be exposed to temperatures above 350 degrees Fahrenheit. Sometimes a pan may even be using more than one type of nonstick coating.

By exposing them to higher temperatures than those they are able to withstand, the non-stick pan may melt off while releasing gases that can be very toxic to your body.

Your food will undoubtedly be completely ruined if that were to happen.


While there are some pans made from nonstick coating materials capable of withstanding higher temperatures, most pans made with Teflon, cadmium, and PTFE are not recommended to be heated higher than 350 degrees Fahrenheit.

If you have a non-stick pan without any of the materials mentioned above, such as a ceramic non-stick Greenpan, then it is always a good idea to keep a lookout for which materials the lids and handles of the pan are made out of. Some Greenpan frying pans can withstand up to 600F.

Sometimes, the main body of the pan may be free from any Teflon or cadmium, but the lids and handles might not be free from being these materials.

Is Greenpan Safe?

Let’s talk about GreenPan safety overall.

There has been a lot of scientific research done on the safety of the materials used to coat GreenPan pots and pans.

GreenPan uses a one-hundred-percent organic nonstick coating called Thermolon. This is generally considered to be a much safer and healthier alternative to Teflon, and it means that GreenPan cookware is PFOA and PTFE-free.

Is Thermolon Safe?

Due to the fact that it is produced from completely organic material, Thermolon coating is considered to be non-toxic and also much better for the environment. It is also safer when compared to Teflon as it does not release any unsafe fumes into the atmosphere when it is being produced.

These toxic fumes from Teflon are also known to cause medical conditions such as reduced fertility among men and women and thyroid issues, among other things may even include an increased risk of cancer.

By choosing to go with a GreenPan over a traditional non-stick pan, you could be keeping yourself and everyone in your household safer. For certain, you’d be doing your part to keep the planet green.

GreenPan themselves have stated that the coating used for their pans is made from silicon dioxide. This is a completely safe material and is one of the most widely used materials in the world.

In fact, they have also stated that their non-stick coating material has been tested at various third-party agencies. These agencies are certified to inspect and report whether or not a specific product is safe to be sold to the general public.

GreenPan products that use Thermolon are generally considered safer than those that use Teflon for their coating.


Frequently Asked Questions (FAQs)

How do I know if my pan is oven-safe?

As stated above, not all non-stick pans are safe above certain temperatures. A few pans are actually coated with materials that should absolutely not go anywhere near an oven due to fire and safety concerns.

They may also pose health risks if they start to emit harmful toxic fumes.

If you are unsure of whether or not you can put your pan in an oven, then the first step to solve this problem is to look at the label on the packaging.

You may also find a label on the pan itself. Sometimes the label indicates whether or not you have oven safe cookware.

You may find a marking on the pan that indicates it is oven-safe.

An oven-safe cookware sticker on the label or the pan is what you should be looking out for. Pans marked as oven-safe can be used in an oven as well as stovetops.

Is Greenpan dishwasher safe?

GreenPan themselves have stated on their own website that most of their products can be safely washed in a dishwasher. However, it is not recommended. They have stated that you should wash your Greenpan products by hand rather than put them in the dishwasher.

The company does not recommend using a dishwasher for a few reasons. Mainly, it’s due to the fact that the Thermolon coating may not last as long if the pans are washed inside a dishwasher rather than by washed by hand.

Handwashing is therefore a great way to prolong the lifespan of your GreenPan pots and pans.

Additionally, you may not be able to get a glazing shine finish on your pan if you decide to use a dishwasher instead of handwashing your pans.

It is always a good idea to check the label on your product’s instruction booklet. This will help you find out whether or not the pan is safe to be used with household appliances such as a dishwasher.

Reading the manual can also help by giving you general care and safety guidelines for that specific pot or pan.

How long does Greenpan last?

Due to the special type of material used to make their non-stick coating, Greenpan products do not last forever. However, thanks to the affordability and quality of the pan, you will get a good bang for your buck and a few years of use at the very least.

In order for you to get the most lifespan out of your Greenpan cookware, you should take certain care whenever you are handling them.

As mentioned above, cleaning your Greenpan products should only be done by hand. It is highly advised not to use a dishwasher. This is one of the many ways you can extend the lifespan of your Greenpan non-stick cookware.

How do I know if my pan is oven safe?


As with other pans, skillets can normally go in the oven provided that they are made of a material such as aluminum, stainless steel, copper, or any other type of metal capable of withstanding high temperatures.

Most skillets also have an oven-safe cookware sticker that signifies whether or not it is safe to put them in the oven. So keep an eye out for those!

Just like with all pans, you should always make sure that your skillet is fully made of oven-safe materials. Remember, even if the base is oven-safe, sometimes the handles or lids may not be.

Is GreenPan Non Toxic?

PTFE (short for polytetrafluoroethylene) is more commonly known by its brand name Teflon. As we mentioned previously in this article, Greenpan products use organic material for their non-stick coating.

Greenpan does not use Teflon, which is used for most traditional non-stick pans.

Due to the health risks involved with the use of Teflon, most people tend to avoid it. This also explains the popularity of Greenpan cookware!

Conclusion: Is Greenpan Cookware Oven-Safe?

To recap, Greenpan products are a safer alternative to traditional non-stick pans. They can also be used in an oven as long as the necessary safety precautions are taken, such as keeping the heat below a certain temperature.

Additionally, Greenpan products are safer for not just you but for the environment as well. Since they use a one hundred percent organic material known as Thermolon for their non-stick coating, they are seen as an environmentally-friendly alternative.

Hopefully, this article has helped put your mind at ease on whether or not you should be putting your Greenpan products into the oven, or even if these products are safe for you to use.

If you enjoyed reading this article, then I’d encourage you to give some of our other articles a read as well! Thanks for stopping by!

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